BLISS BALLS

09 Feb BLISS BALLS

75 gr. cashews
50 gr. grated coconut (+ extra)
2 tbsp. almond flour
2 tbsp. honey
1 tbsp. coconut oil
Juice of 1 lemon

 
Combine all the above in a food processor (except the extra grated coconut) until everything is thoroughly crushed and combined. Make 8 small firm balls out of the mixture and roll through the extra grated coconut. They taste even better if you let them cool in the fridge. Eat as many as you like, without all the guilt!

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